Some pointers for planning your estate
26 September
Nwanda Internal news (October)
29 October

Nwanda Internal news (Sept)

1. Paul Bloch
It is with great regret that we need to inform you that Paul Bloch, our much loved partner, is no longer a practicing partner in Nwanda.

Earlier this year, Paul suffered a brain stem stroke after surgery to remove a benign brain tumour.  He has bravely fought to recover from this horrific incident and although he has made a remarkable recovery so far, he is not able to practice as a Chartered Accountant at this time.

We wish to stress that the current partners remain committed to Paul’s clients and assure you of a smooth transition during this trying time.

We continue to pray for Paul’s complete recovery in the hope that he will rejoin Nwanda in the future


2. New employees
We would like to welcome Chistopher Botha (Audit manager) whom joined our team as from 2 September 2013 from PricewaterhouseCoopers – Welkom Office.

Christopher Botha

3. Study leave
Best wishes to all our staff with their examinations in October and November!

4. Casual Day – 6 September
We had a great day and would like to thank staff whom participated in our hat competition! The best prize was awarded to Jonathan Cohen.

Jonathan Cohen & Malyssa Hattingh

5. Office closure
We wish to notify our clients that our offices will be closed from 23 December 2013 and will re-open on 6 January 2014.

6. Completion of Training Contract (Articles)
Congratulations to Jean-Pierre Oosthuizen (JP) on the successful completion of his Training Contract!

JP Oosthuizen

7. Awesome Rewards – R500!
Congratulations to the following trainee accountants whom successfully completed 5 or more subjects in the first semester this year or obtained their degree:
Jean-Pierre (completing his DEGREE), Carmen (completing her DEGREE), Rozelda, Sadiya, Rukudzo, Logan, Kedibone, Jamie-Lee and Andre!

Monday - Thursday 08:00 - 16:30
Friday 7:30 – 16:00

+27 (0) 11 622 0926
We use cookies to improve your experience on our website. By continuing to browse, you agree to our use of cookies